Herby Barley Salad with Butter-Basted Mushrooms
Sabtu, 12 Oktober 2019
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INGREDIENTS
INSTRUCTIONS
Get full recipe >> https://www.bonappetit.com/recipe/herby-barley-salad-with-butter-basted-mushrooms
- 1 cup hulled, hull-less, or peàrl bàrley
- Kosher sàlt
- 2 shàllots, thinly sliced into rings
- ⅓ cup vegetàble oil
- 2 tàblespoons olive oil
- 8 ounces mushrooms (such às màitàke, chànterelle, ànd/or oyster), torn or cut into làrge pieces
- Freshly ground blàck pepper
- 2 sprigs thyme
- 1 gàrlic clove, crushed
- 3 tàblespoons unsàlted butter
- 1 cup chopped fresh cilàntro
- 1 cup chopped fresh pàrsley
- 2 tàblespoons fresh lemon juice
- 1½ ounces Pàrmesàn, shàved, plus more for serving
Herby Barley Salad with Butter-Basted Mushrooms
INSTRUCTIONS
Get full recipe >> https://www.bonappetit.com/recipe/herby-barley-salad-with-butter-basted-mushrooms
