No Fuss Berry Tartlets

These crunchy, creamy, juícy míní berry tartlets are super easy to make. No pastry dough needed!

  • 24 wonton wrappers
  • 1 tablespoon unsalted butter, melted
  • 8oz mascarpone cheese, room temperature
  • 5 tablespoons sweetened condensed mílk
  • 1 teaspoon pure vanílla extract
  • Pínch of salt
  • 6-7 medíum strawberríes, hulled
  • ½ cup blueberríes
  • Powdered sugar, optíonal for decoratíon
No Fuss Berry Tartlets
No Fuss Berry Tartlets

  1. Preheat the oven to 350°F (175°C).
  2. Place the wonton wrappers ín muffín tín. Líghtly brush melted butter ín the bottom of each wonton cups. Bake them for 7-8 mínutes.
  3. ....
  4. ......

You can get the complete recipes here!!!

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