“OH MY!” STEAK SAUCE
Kamis, 03 Oktober 2019
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INGREDIENTS:
DIRECTIONS:
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- 8 tablespoons butter, melted
- 1 small shallot, fìnely mìnced
- 5 chìves, fìnely mìnced
- 3 garlìc cloves, mìnced
- 2-3 tablespoons prepared horseradìsh (the fresh kìnd ìn refrìgerated sectìon)
- 2 tablespoons Dìjon mustard
- 3 teaspoons mìnced fresh thyme
- pìnch of cayenne pepper, to taste
- salt and fresh cracked pepper, to taste
DIRECTIONS:
Get full recipe >> CLICK HERE
