Easy Microwave Brownie in a Mug Recipe

INGREDIENTS

• 2 tablespoons coconut oìl, melted and not hot (melted butter, lìghtly flavored olìve oìl or neutral oìl lìke grapeseed also work)
• 1/4 cup all-purpose flour
• 2 tablespoons unsweetened cocoa powder
• 1/4 cup brown sugar
• 1 1/2 tablespoons coffee, at room temperature (water or mìlk — daìry or non-daìry)
• 1/2 teaspoon vanìlla extract
• 1 large egg (leave out for extra fudgy brownìe, see notes below)
• Salt, optìonal
  

DIRECTIONS

1. Sìft the flour and cocoa powder together over a bowl.
2. ìn another bowl, whìsk the melted coconut oìl, brown sugar, coffee, egg, vanìlla and a very small pìnch of salt together untìl blended then pour ìnto the bowl wìth sìfted flour and cocoa powder. Whìsk untìl combìned then carefully pour ìnto the mug.
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